Australia university > William Angliss Institute Of Tafe courses > Certificate Iv In Food Science And Technology (confectionary Manufacturing)(21616vic)

William Angliss Institute Of Tafe - Certificate Iv In Food Science And Technology (confectionary Manufacturing)(21616vic)

Certificate Iv In Food Science And Technology (confectionary Manufacturing)(21616vic) is a course taught by William Angliss Institute Of Tafe in Victoria. The course is a Certificate Iv level qualification. The CRICOS code for the course is 064640e. It belongs to Food And Hospitality category.

Certificate Iv In Food Science And Technology (confectionary Manufacturing)(21616vic) in William Angliss Institute Of Tafe is not a dual qualification course. The course lasts for 48 weeks. The cost is about 14000 Australian dollars. The course is taught at William Angliss Institute Of Tafe .

Course Summary:
Course Name: Certificate Iv In Food Science And Technology (confectionary Manufacturing)(21616vic)
Course Field: Food And Hospitality
Course Provider: William Angliss Institute Of Tafe
Course Code: 064640e
Course Level: Certificate Iv
Is Dual Degree: No
Duration: 48 weeks
Cost: AU$ 14000
State: Victoria
Location: William Angliss Institute Of Tafe

For more information about Certificate Iv In Food Science And Technology (confectionary Manufacturing)(21616vic), please contact the provider directly. To apply to Certificate Iv In Food Science And Technology (confectionary Manufacturing)(21616vic), please contact local representative. For all courses on Food And Hospitality, please find out at Study Food And Hospitality in Australia.

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