Australia university > Evolution Systems For Training & Development Pty Ltd courses > Certificate Iii In Hospitality (patisserie)
Certificate Iii In Hospitality (patisserie) is a course taught by Evolution Systems For Training & Development Pty Ltd in New South Wales. The course is a Certificate Iii level qualification. The CRICOS code for the course is 061278j. It belongs to Food And Hospitality category.
Certificate Iii In Hospitality (patisserie) in Evolution Systems For Training & Development Pty Ltd is not a dual qualification course. The course lasts for 52 weeks. The cost is about 12500 Australian dollars. The course is taught at Evolution Hospitality Institute (lilian Fowler) (rto Operations) .
Course Summary:
Course Name: Certificate Iii In Hospitality (patisserie)
Course Field: Food And Hospitality
Course Provider: Evolution Systems For Training & Development Pty Ltd
Course Code: 061278j
Course Level: Certificate Iii
Is Dual Degree: No
Duration: 52 weeks
Cost: AU$ 12500
State: New South Wales
Location: Evolution Hospitality Institute (lilian Fowler) (rto Operations)
For more information about Certificate Iii In Hospitality (patisserie), please contact the provider directly. To apply to Certificate Iii In Hospitality (patisserie), please contact local representative. For all courses on Food And Hospitality, please find out at Study Food And Hospitality in Australia.
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