Australia university > Catherine Carrick courses > Certificate Iv In Hospitality (commercial Cookery)

Catherine Carrick - Certificate Iv In Hospitality (commercial Cookery)

Certificate Iv In Hospitality (commercial Cookery) is a course taught by Catherine Carrick in New South Wales. The course is a Certificate Iv level qualification. The CRICOS code for the course is 060600a. It belongs to Food And Hospitality category.

Certificate Iv In Hospitality (commercial Cookery) in Catherine Carrick is not a dual qualification course. The course lasts for 78 weeks. The cost is about 12200 Australian dollars. The course is taught at Catherine Carrick (rockdale) (rto Operations) Catherine Carrick (riley Street) (rto Operations) Catherine Carrick (nsw Harness Racing Club) (rto Operations) Catherine Carrick (cleveland Street) (rto Operations) .

Course Summary:
Course Name: Certificate Iv In Hospitality (commercial Cookery)
Course Field: Food And Hospitality
Course Provider: Catherine Carrick
Course Code: 060600a
Course Level: Certificate Iv
Is Dual Degree: No
Duration: 78 weeks
Cost: AU$ 12200
State: New South Wales
Location: Catherine Carrick (rockdale) (rto Operations) Catherine Carrick (riley Street) (rto Operations) Catherine Carrick (nsw Harness Racing Club) (rto Operations) Catherine Carrick (cleveland Street) (rto Operations)

For more information about Certificate Iv In Hospitality (commercial Cookery), please contact the provider directly. To apply to Certificate Iv In Hospitality (commercial Cookery), please contact local representative. For all courses on Food And Hospitality, please find out at Study Food And Hospitality in Australia.

.