Australia university > Tafe Nsw Technical And Further Education Commission courses > Certificate Iv In Hospitality (patisserie)
Tafe Nsw Technical And Further Education Commission - Certificate Iv In Hospitality (patisserie)
Certificate Iv In Hospitality (patisserie) is a course taught by Tafe Nsw Technical And Further Education Commission in New South Wales. The course is a Certificate Iv level qualification. The CRICOS code for the course is 055242e. It belongs to Food And Hospitality category.
Certificate Iv In Hospitality (patisserie) in Tafe Nsw Technical And Further Education Commission is not a dual qualification course. The course lasts for 52 weeks. The cost is about 15140 Australian dollars. The course is taught at Campbelltown Hamilton .
Course Summary:
Course Name: Certificate Iv In Hospitality (patisserie)
Course Field: Food And Hospitality
Course Provider: Tafe Nsw Technical And Further Education Commission
Course Code: 055242e
Course Level: Certificate Iv
Is Dual Degree: No
Duration: 52 weeks
Cost: AU$ 15140
State: New South Wales
Location: Campbelltown Hamilton
For more information about Certificate Iv In Hospitality (patisserie), please contact the provider directly. To apply to Certificate Iv In Hospitality (patisserie), please contact local representative. For all courses on Food And Hospitality, please find out at Study Food And Hospitality in Australia.
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